Easy Marshmallow Fondant

I never knew there was a way to make fondant at home. That is, until a friend shared a recipe with me for marshmallow fondant. I worked on it, simplified it, and know I want to share it.

Easy Marshmallow Fondant
1 package mini-marshmallows
2 cups +1/2 cup powdered sugar

• Pour marshmallows into a large plastic mixing bowl and microwave for 1 minute.





Stir in 2 cups powdered sugar




Wet your hands, and continue to mix the dough with your hands, kneading it in the mixing bowl as you would bread dough





Knead the fondant on the counter for about 5 minutes, sprinkling first with powdered sugar and continuing to add powdered sugar to keep the fondant from feeling sticky



Form into a ball and cover with plastic wrap until it's needed, or use immediately

span style="font-family:verdana;font-size:130%;">I hope this turns out to be a new and fun way to decorate your cakes. Many people don't like the taste of store-bought fondant. I think this recipe tastes much better, and is also easier to work with because it's softness.